Zero prep.
No hassle.
Just fulfill.
Franchise our virtual restaurant brands to turn your back-of-house team into a ghost kitchen in just days. Maximize revenue and profit margins using your existing staff, kitchen, and suppliers.




Get operational in a few steps
We know what it's like running a restaurant.
We're here for you and always keep things fast and easy.
- Apply for a franchise (10 minutes)
- Complete onboarding steps (1-2 hours)
- Accept your first orders
Franchise Benefits
Maximize Revenue
Expand Your Menu
National Exposure
Why Continuum?
Our founders are two former award-winning chefs and restauranteurs who understand what the challenges, priorities, and needs of restaurant operators.
Continuum Virtual Restaurant Brands was founded as a result of watching the industry change post-pandemic due to shifts with the labor force, customer base, social norms, and economic pressures.
We’ve approved and trained hundreds of franchises nationwide–always with an eye on sustainable growth and oversaturation.
Our franchise partners have generated over $10m of additional revenue in their first full year of operation.
Our menu items are all developed and priced to achieve a gross margin of at least 40%. Profitability for our partners is our goal!
For participating partners in eligible jurisdictions, over 35% of orders also include alcohol, helping our partners move supply.
How it works
Unlike other ghost kitchen franchisors, we work closely with our franchisees to ensure their success but also utilize existing supply chains, packaging, and staff. No proprietary supplies to buy.
Our pricing is always transparent as well. We simply charge a monthly franchise fee + a small percentage of sales. Your monthly reports will give you a clear understanding of your performance.